Complexity, superb structure, and an inviting, mouth-filling palate are the hallmarks of this Sangiovese grown in the 42-hectare Capanna vineyard facing towards the Mediterranean sea. A garnet-flecked ruby red, it releases generous, emphatic fragrances classic to Sangiovese, developing a near-endless progression notable for its beautiful balance.
The grapes are hand-picked and whole bunches are pressed. The wine is fermented in stainless steel at 28° for 18 days. After fermentation, the juice is matured in French barriques, 20% new and 80% first and second passage, for 24 months before bottling. After bottling, the wine spends a further 12 months in bottle before release.
Vintage: 2016
Country: Italy
Region: Tuscany
Grape: Sangiovese
Alcohol: 14%
Organic
£59.99
1 in stock
Please note – Every effort is taken to ensure the vintage displayed on this page is the vintage supplied but, due to constantly refreshed stock the vintage supplied may vary. This may also affect the product labelling.
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69 High Street Banstead Surrey SM7 2NL
